Dry Ice Program (SHORT) Print this pagePrint this page
Dry Ice Program (SHORT)

Description

This routine program is used to meet “CGA 6.2-2011: Commodity Specifications for Carbon Dioxide Quality Verification Level H-Food Grade” requirements using a dry ice (snow or pellet) sample. A basic impurity-class analysis without speciation is performed. A special “dry ice preparedness” sampling kit is required. These kits can either be rented or purchased.

 

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F-21.1.1v1_Dry_Ice_-_Short_Template_WEB.png